Tea-Time Snack: Highly dense in protein content, kalmi vada is a delicious snack made using four types of dal - chana, masoor, moong and toor. Cabbage along with besan helps bind the vadas so that ...
A mother found an easy solution to the dilemma faced by her son as to the various kinds of Dals and their names. Check it out!
Dal is one of best-known sources of proteins for vegetarians, and comes with plenty of other benefits as well, which we shall get to as the article progresses.
Nuchinunde Recipe: This recipe is made by steaming two different dals and is absolutely delicious in taste.