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Eggless Marble Cake

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Eggless Marble Cake

Eggless Marble Cake

Chef

:Niru Gupta

Recipe Cook Time

:40 Minutes
..................................................................

The good old marble cake made egg-less with milk and vinegar.

Ingredients

  • 150 gm butter

    150 gm castor sugar

    3/4 cup milk

    3 tsp vinegar

    150 gm flour

    1 tsp vanilla essence

    1 Tbsp cocoa

    1 1/2 tsp baking powder


    For the Icing:

    50 gm butter

    100 gm icing sugar

    50 gm melted chocolate

    2 tsp cocoa

    Sweets to decorate

Method

Beat butter and sugar together until light and fluffy.

Gradually beat in the milk and vinegar. Fold in all the flour except 1 tbsp.

Divide batter in half. Fold 1 tbsp flour in 1 half and the cocoa in the other.

Place in alternate spoonfuls in a greased and lined 8" cake tin.

Bake at 180 degrees centigrade for 20-25 minutes.

Turn out and cool.

For the icing, beat the ingredients together.

Spread over cake.

Decorate and serve.

Key Ingredients: butter, castor sugar, milk, vinegar, all purpose flour, vanilla essence, cocoa, baking powder, icing sugar, chocolate
Tags: Cake, Dessert, Eggless


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