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Recipe of Tandoori Masala

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Tandoori Masala

Tandoori masala made quickly. Sprinkle it on top of prepared tandoori dishes or add it in the marinade to make the dish more aromatic.


  • 1/4 cup dried, powdered ginger
  • 1/4 cup dried, powdered garlic
  • 2 Tbsp black pepper
  • 2 Tbsp chaat masala
  • 1/4 cup garam masala
  • 1/4 cup powdered red pepper
  • 1/4 cup kasoori methi
  • 3/4 cup salt
  • 1/4 cup dried, powdered onion
  • 1 tsp powdered red colour (optional)

How to Make Tandoori Masala

  1. Mix all the ingredients, blend in a blender and  store in an air-tight jar.