Niru Gupta

'Niru Gupta' - 882 Recipe Result(s)

  • Aloo ka Raita

    Beaten curd bulked up with pieces of boiled potato and flavoured with cumin seeds, pepper and coriander leaves.

  • Apple Sauce

    Easy to make Apple Sauce recipe. The apple sauce can be used in desserts or as an accompaniment to roast meat.

  • Asian Black Bean Sauce

    Asian black bean sauce is full of flavour and uses black beans, peanuts and rice wine.

  • Atta Biscuits

    Crunchy treats made out of atta, sugar and cardamom.

  • Atta Ladoo (Laddu)

    Atta Ladoo (Atta Laddu) is a rich, whole wheat sweet commonly made in the Indian households for various occasions or festivals. It is a simple recipe with few ingredients, but the texture and taste is ...

  • Baida Paav

    Desi style French toast with green chillies and coriander.

  • Bajre ki Roti/Bhakri

    Made out of Bajra, these rotis are served with a huge helping of ghee.

  • Baked Mushrooms and Spinach

    Mushrooms and spinach sauteed together in butter. A creamy white sauce is poured over it, topped with tomato slices and grated cheese. Baked in the oven till golden. Best served with a toasted baguette. Creamy ...

  • Banana Cake

    Super easy banana cake recipe with a nutty crunch.

  • Barbequed Chicken

    Get those tender chicken pieces marinated in hot spices and BBQued to perfection. Serve hot with your favourite accompaniments.

'Niru Gupta' - 1 Article Result(s)

  • About Niru Gupta

    Niru Gupta, an Economics graduate from Bombay University tapped her latent culinary skills after she moved to Delhi, following her marriage. Being a young bride, having a foodie for a husband and a load of ...