Interview By Dale Berning Sawa


Content by Interview By Dale Berning Sawa

    • Cabbage and Crooners: Rick Stein's Final Meal

      The celebrity chef, restaurateur and television presenter would head to Australia for cabbage and soppy songs.

    • Simply Spaghetti: Gennaro Contaldo's Final Meal

      The chef, restaurateur and mentor to Jamie Oliver returns to his home village on the Amalfi coast and takes the simple way out.

    • Life Was a Bowl of Cherries: Prue Leith's Final Meal

      The novelist, food writer and restaurateur goes out with a bang at a family barbecue with plenty of meat, wine and larks.

    • Stanley Tucci's Final Meal

      The actor and cookbook author's final curtain would fall on an Italian feast full of family memories.

    • Richard Bertinet's Final Meal | Last Bites

      French baker, chef and author Richard Bertinet shells his last langoustine.

    • Lebanese Leave-taking: Greg Malouf's Last Meal

      Its a Middle-East family feast, Jerry Lewis films and a Frank Zappa album for chef Greg Malouf.

    • Sakura Sayonara: David Everitt Mathias's Final Meal

      Its Jazz and a Japanese theme among the cherry blossoms for chef David Everitt Mathias' send-off.

    • Paul Ainsworth's Final Meal | Last Bites

      The Cornwall-based chef opts for a Seychelles send-off.

    • Man-go With a Smile: Atul Kochar's Final Meal | Last Bites

      The master of modern Indian cuisine would check out with a childhood feast.

    • The Best Christmas Turkeys in Britain

      Tom Copas' Berkshire turkeys are so free-range he uses dogs to herd them. Now his flock are famed as the finest birds in the UK.My family has been farming in Cookham, Berkshire, for 120 years. We started off keeping cattle outside the pub, and slowly...

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