Japanese Curry Arancini With Barley Salsa
About Japanese Curry Arancini With Barley Salsa Recipe: The best of Japanese cuisine that you can now easily prepare at home. Japanese curry is one of the most popular dishes of Japan. Here is ...
Rock Corn Tempura With Tentsuyu
About Rock Corn Tempura with Tentsuyu Recipe: Tempura is a Japanese dish made with seafood or vegetables that are deep fried till crisp and golden brown. The term and preparation was derived from the fritter-cooking ...
Rice Kheer is one of the most favourite Indian dessert during various festivals like Diwali, Eid, and other celebrations. It can be easily made at home, but now we have an exotic version of this ...
Easy to make, these noodles taste delicious when stir-fried with teriyaki sauce. Throw in some veggies like mushrooms and carrots, caramalised pork strips (if you like) or just dunk them in dashi.
Crispy Shrimp Tempura With Jalapeno And Onion Salsa
Japanese-style shrimps are great to impress a hungry horde. Light and crisp, make these at home.
Chicken Balls In Yakitori Sauce
Lovely chicken mince balls steamed, then skewered and grilled and finally dipped in a flavorful yakitori sauce.
Divya Burman taught how to make this tasty sushi by Chef Narimahato. She gives us a step by step illustrated recipe of how to cook a sushi with crab meat, avocados, noki and rice at ...
Sushi rice are not the long grain rice we usually use to cook pulao. They are thick grain rice with an ability to stick together after being cooked.
A step-by-step guide to making a classic Tempura!
Radish Soup With Tofu Miso Cream
Creamy soup made out of radishes, spring onion, celery and vegetable stock, topped off with luscious cream made of tofu, orange juice and honey.
Japanese Brewer Asahi to buy East Europe Beer Brands for $8B
Japanese brewer the Asahi Group said Tuesday it plans to buy five beer brands in Eastern Europe for 7.3 billion euros ($7.8 billion).
Try These Quintessential Japanese Culinary Experiences On Your Next Trip To Japan
Most people will tell you that Japanese cuisine is an acquired taste, with piquant flavours that can often shake your taste buds and olfactory nerves out of their comfort zone
The Most Talked-About Japanese Restaurants Of Chennai
This list combines standalone restaurants and fine dining restaurants in luxury hotels that serve Japanese cuisine in Chennai.
Japanese Food: Top 10 Dishes from Sashimi to Yakitori Chicken
Here's a beginner's guide to Japanese food. From yakitori to sashimi, ramen to tempura, we've listed the top 10 Japanese dishes even Indians would enjoy.
Japanese Health Habit: Variety is the Spice of Life
An official slogan for improving the nutrition of the Japanese population was issued by the Japanese government in 1985: -Consume Thirty Different Food Items Each Day.-
Japanese Food Season Kicks-Off in India with Sushi class
Have a strong liking for oriental flavours? Enjoy Oishii Japan or Japanese Food Season, with events like cooking workshops, restaurant promotions, food retail promotions, recipe contests and food festivals organised here and in Mumbai till ...
Japanese cuisine added to world heritage list
The United Nations cultural organization has added traditional Japanese food to its cultural heritage list, making it only the second national cuisine to receive the prized designation.A UNESCO committee announced the decision Wednesday at a ...
'Cut Off' The Old Year With Japanese Soba Noodles
Nearly all the Japanese population eats soba (buckwheat noodles) on New Year's Eve. This is one of the superstitions involving new year culinary traditions.
Live Till 102: The Secrets Of Japanese Breakfast
I consider breakfast to be the most important meal of the day. Most mornings, I cook a Japanese breakfast because that's what my family prefers.
Fried Chicken Gets The Sweet-And-Spicy Japanese Treatment
Fried chicken, oh how you are loved. Crisp on the outside, moist inside and savory-sweet, fried chicken is solidly on the list of favorite American foods. But not just in the U.S. Visit just about ...