On a workday, we are mostly busy finishing up deadlines and rushing from one meeting to another. While we do crave a delicious snack amidst work, we don't really have the time to whip something delicious and elaborate like pakodas or samosas. So how should one satisfy the craving for something crispy and delicious? By whipping up these easy bubble potato chips! A creative take on the beloved potato chips, this extra crispy and crunchy snack is ready in under 20 minutes. All you need is potatoes, egg whites and cornflour and you are good to go! These bubble chips are filled with air, making them look delicious and taste extra crunchy.
Easy Potato Chips Recipe: How To Make Bubble Potato Chips At Home
Start by cutting thin round slices of potato, you can do that using a knife or even slicers. Take a paper towel and dab the sliced potatoes till they are dry. Now place all the slices on a flat surface, with each slice at an even distance from another. Make sure you have an even number of potato slices as you'll need to place them on top of one other, in pairs. Sprinkle salt on top of all the slices. Now, sieve corn flour on half of the potato slices. Brush the other half of the potato slices with egg white. Place each egg-washed potato slice on top of cornflour bathed potato slice. Next, deep fry the slices till they puff up and turn golden brown. Bubble potato chips are ready!
You can pair these extra crunchy and crispy potato chips with tomato ketchup, mayonnaise or your favourite dip!
Sounds easy, right?! Make these crispy bubble potato chips at home and surprise your family with your culinary skills. Do tell us in the comments section below how you like it!