Imagine the flavourful, creamy curry with juicy chicken chunks stuffed between cooked buns and made into a delicious burger. Interesting, right? This butter chicken
burger would make for a stellar evening snack. In this recipe of butter chicken twin burgers
, the butter chicken gravy and chicken tikkas have been freshly cooked separately from the scratch, placed between toasted buns along with onions and iceberg lettuce and served hot. However, you can use the leftover butter chicken as well. Serve with fries and the gravy for a wholesome meal that would be an absolute crowd pleaser across kids and adults.