This cake is so delicate that it loses its form in just 30 minutes or as and when it is taken at room temperature. The sweet delicacy melts into your mouth as soon as it touches the tongue. Mizu shingen mochi
was first introduced last year during summers and after its smashing popularity, it has been brought into the market again this year. It will be available at the Kinseiken Seika
store in Yamanashi, Japan, till the end of this September. The crystal looking dessert is exclusive to this company and is not available anywhere else in the world. So the next time you plan a summer trip to Japan, you know exactly what you shouldn't miss.