Due to the increasing cases of COVID-19 across India, several states are facing partial or full lockdown to prevent the spread. While food joints and restaurants are closed for dining-in, home deliveries have been given an exemption. However, many of us are still being extra cautious and avoiding ordering in foods as much as possible. In such a scenario, whipping up yummy delicacies in the kitchen is the only way out to satiate all your cravings. Last year in 2020, the lockdown saw a number of people elevating from cooks to chefs. Going creative in kitchen and experimenting with various recipes was a major mode of entertainment for all. From paani puri to pizza - we have prepared almost everything at home.
We understand, the situation right now is quite disturbing for all; but keeping positive and busy is the only way for us to get past the stress. Which is why, we suggest, put on your aprons once again and whip up yummy delicacies at home. No one can deny that good food does work as a real stressbuster.
Considering this, we found a simple yet delicious chicken wings recipe that will remind you of your favourite restaurant in town. Get set with all the essentials, as we spill the recipe here. Take a look.
Also Read: How To Make Restaurant-Style Quick Fried Chicken Without Marination In Under 30 Mins
How To Make Honey Chicken Wings | Honey Chicken Wings Recipe:
Step 1. Take the chicken wings in a bowl and add chopped onion, salt, red chilli powder, turmeric, garam masala, lemon juice and ginger-garlic paste.
Step 2. Mix everything together and marinate for 2 hours.
Step 3. Pour oil in a pan and add the chicken wings to it.
Step 4. Add lemon juice and honey and mix everything together.
Step 5. Cook for 10 minutes and delicious chicken wings are ready to be relished.
You may sprinkle some white sesame seeds and enjoy a delicious restaurant-style appetiser at home.
Watch the complete video in the header.
And if you do not have honey at home, here are 5 amazing options for you to buy. Take a look:
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About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.