Story ProgressBack to home
Masala Cheese French Toast Recipe
How to make Masala Cheese French Toast
Masala Cheese French Toast: Give the classic French toast a spicy twist by coating the bread in a mixture of herbs added in the luscious egg batter and a mixture of sauces along with cheese.
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings5
- Medium
Ingredients of Masala Cheese French Toast
- 3 Tbsp Chilli tomato ketchup
- 1 tsp Mustard
- 2 tbsp Mayonnaise
- 3 slices White or brown bread
- 4 slices Cheese
- 4 Egg whites
- 1 Spring onion
- 2 Green chillies
- Few Coriander leaves
- 2-3 Basil leaves
- 1 bunch Chives, small
- to taste Salt
- To cook Olive oil
How to Make Masala Cheese French Toast
HideShow Media1.
Herb paste: In a blender make a paste of spring onions, basil, green chillies, coriander and chives.
2.
Sauce paste: In a bowl mix chilli tomato ketchup, mustard and mayonnaise.
3.
Egg mixture: In another bowl whisk egg whites with a little salt. Add the herb paste.
4.
Take a bread slice. Apply the sauce paste and place 2 cheese slices. Place another sauce smothered bread. Repeat. Chill for 2-3 minutes.
5.
Dip the bread-cheese-sauce sandwich in the egg mixture.
6.
In a pan add some olive oil and cook the french toast till golden brown on both sides.
7.
Cut into fingers and serve.