Baked Chicken Seekh Recipe

 
Add ReviewRecipe in Hindi
Google Plus
  • Baked Chicken Seekh
  • Baked Chicken Seekh
How to make Baked Chicken Seekh
  • Chef: Divya Burman
  • Recipe Servings: 2
    Prep Time:
  • Cook Time:
    Total Cook Time:
  • Difficulty Level: Easy

A popular Indian snack now tweaked to suit your diet plans! Chicken seekh kebabs with mild flavors, baked crisp. This dish is also popular in Middle Eastern countries and was particularly brought to India by Mughal rulers.

Ingredients of Baked Chicken Seekh

  • 1/2 Kg Chicken keema/mince
  • 1 1/2 Onions, chopped
  • 1 Tbsp Garlic, chopped
  • 6 Green chillies
  • 1 tsp Ginger garlic paste (heaped)
  • 1 Egg
  • 2 1/2 Tbsp Shaan seekh kabab masala
  • To taste Salt
  • A pinch of Red chilli powder
  • A pinch of Pepper powder
  • 1 tsp Oil

How to Make Baked Chicken Seekh

1.Preheat oven to 180 degrees Celsius.
2.Mix the whisked egg with red chilli powder, salt and pepper powder.
3.Mix into mince and keep aside for 10 minutes.
4.After 10 minutes add the onion, garlic and the ginger garlic paste to the mince.
5.You can add chopped coriander too if you like. Add the oil as well and mix.
6.Add the shaan seekh masala and mix well with hands.
7.Keep the mix in the fridge for at least 1.5 hours.
8.Later, wet your hands and form a ball with the mince. Use wooden skewer and press out a kebab.
9.Now take a baking dish and line it with oil or butter or ghee.
10.Place the kebabs on it and bake for 10 minutes.
11.Turn side, brush with a little oil till charred and cooked. (another 15 minutes.
12.Serve with lemons and green chillies.
Nutritional Information
  • N/ACarbs
  • NA0Fats
  • N/ACholestrol
  • N/AProtien
  • N/AFiber
Calories: 156 0

Recipe notes

Baked chicken seekh are best enjoyed along with Green chutney or tomato ketchup.
If you are not that much of a health freak and wish to indulge in the best flavour of chicken, see our recipe of Chicken seekh.

Key Ingredients: Chicken keema/mince, Onions, Garlic, Green chillies, Ginger garlic paste (heaped), Egg, Shaan seekh kabab masala, Salt, Red chilli powder, Pepper powder, Oil

 star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Advertisement
Advertisement