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Chicken Potli Recipe

Chicken Potli
How To Make Chicken Potli

About Chicken Potli Recipe: Chicken pouch is a bite size appetizer, perfect for parties. It has a spicy meat filling and the dough is shaped like a pouch. You can have them as chicken wontons by using chilli garlic dip.

  • Total Cook Time 30 mins
  • Prep Time 10 mins
  • Cook Time 20 mins
  • Recipe Servings2
  • Medium

Ingredients of Chicken Potli

  • 250 gms chicken
  • 1 medium onion
  • 1 Green chilli
  • 50 gms garlic
  • 25 gms ginger
  • Salt (according to taste)
  • 1 tsp aromatic powder
  • 3 drops soya sauce
  • 1/2 tsp oyster sauce
  • 200 gms spring onion
  • 6 pieces filo sheets

How to Make Chicken Potli

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Prepare the filling:

1.
Heat a pan with two tsp of oil and saute chopped garlic, onion, ginger and green chilly together.
2.
After a minute add chicken with all the spices and mix them properly, toss it well.
3.
Now add all the sauces and cook again for few minutes.
4.
Transfer the mixture into a bowl and allow it to cool. The mixture is ready now.

Prepare the potlis:

1.
Now take a filo sheet into your hand and using your thumb and index finger make a circle and place the filling inside the potli and close the sheet using spring onion and tied carefully.
2.
Fry it in medium hot oil for about 5-6 minutes till it becomes golden brown.
3.
Serve it hot with black bean sauce or sweet chilly sauce.

Key Ingredients: chicken, onion, Green chilli, garlic, ginger, Salt (according to taste), aromatic powder, soya sauce, oyster sauce, spring onion, filo sheets

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