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Chicken Tikka Khurchan Tostada Recipe

Chicken Tikka Khurchan Tostada
How To Make Chicken Tikka Khurchan Tostada

About Chicken Tikka Khurchan Tostada Recipe: A mouth-watering snack to serve at your next dinner party, this chicken khurchan tostada is brimming with interesting flavours and is sure to impress your taste buds!

  • Total Cook Time 55 mins
  • Prep Time 15 mins
  • Cook Time 40 mins
  • Recipe Servings2
  • Easy

Ingredients of Chicken Tikka Khurchan Tostada

  • 200 gms chicken boneless leg
  • 10 gms ginger
  • 10 gms garlic
  • 1 Lemon
  • 50 gms curd
  • 25 gms cashew
  • 25 gms jeera powder
  • 3 gram white pepper powder
  • 3 gram chat masala
  • 5 gram garam masala
  • 10 gms Kashmiri chilli powder
  • 5 gram red chilli powder
  • 10 ml oil
  • 3 gram fenugreek
  • 5 gram salt

How to Make Chicken Tikka Khurchan Tostada

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1.
Heat mustard oil in a pan.
2.
Then add ginger, garlic an cashew paste together and stir well.
3.
Then mix well all ingredients with boneless chicken along with garam masala and keep it for 30 minutes.
4.
Now cook it in tandoor with tequila.
5.
Serve with mint chutney and salad.
6.
Now make a Lachha Paratha with maida, salt and processed cheese and put the chicken on it.

Key Ingredients: chicken boneless leg, ginger, garlic , Lemon, curd, cashew, jeera powder, white pepper powder, chat masala, garam masala, Kashmiri chilli powder, red chilli powder, oil, fenugreek, salt

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