Masaaledaar Chole Bhature Recipe
About Masaaledaar Chole Bhature Recipe: The quintessential North Indian dish, relished by one and all can now be easily cooked at home. No need of going over places for the best chole bhature, but just a little time in the kitchen and you have it in the comforts of your home. Right from that best chole bhature in the town to your kitchen is what we have the delicious recipe at your doorstep!
- Total Cook Time3 hrs
- Prep Time2 hrs
- Cook Time1 hr
- Recipe Servings2
- Medium
Ingredients of Masaaledaar Chole Bhature
- 2 Cups chick peas
- Tea Leaf
- Dried Amla
- 2 tsp oil
- 1 Bay Leaf
- 1 Cinnamon stick
- 2 Green cardamom
- 1 tsp cumin seeds
- 1 Black cardamom
- 8 Black peppercorns
- 3 Cloves
- 2 onions, chopped
- 1 tsp garlic
- 1 tsp ginger
- 1 tsp turmeric powder
- 1 tsp red chilli powder
- 1 tsp coriander powder
- 1 tsp cumin powder
- 3 tsp salt
- 1 cup water
- 1 tomato, chopped
- 1 bunch coriander leaves
- 1 tsp yeast
- 2 tsp sugar
- 1 cup water
- 2 cup maida
- 1/2 cup wheat Flour
How to Make Masaaledaar Chole Bhature
HideShow MediaTo prepare Chole:
To prepare Bhature:
Key Ingredients: chick peas, Tea Leaf, Dried Amla, oil, Bay Leaf, Cinnamon stick, Green cardamom, cumin seeds, Black cardamom, Black peppercorns, Cloves, onions, garlic, ginger, turmeric powder, red chilli powder, coriander powder, cumin powder, salt, water, tomato, coriander leaves, yeast, sugar, water, maida, wheat Flour
Recipe Notes
Do not add too much water to the dough.
Give enough time to the yeast to work.