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Daab Chingri Recipe

Daab Chingri
How to Make Daab Chingri

Daab Chingri Recipe: Daab Chingri is a popular Bengali recipe which is made with shrimps, onion, garlic and tender coconut.

  • Total Cook Time 25 mins
  • Prep Time 10 mins
  • Cook Time 15 mins
  • Recipe Servings2
  • Easy

Ingredients of Daab Chingri

  • 300 gms SHRIMPS
  • 1 TENDER COCONUT
  • 100 gram ONION CHOPPED
  • 30 gram GARLIC
  • 1 GREEN CHILLI
  • 30 gram MUSTARD PASTE
  • 40 ml MUSTARD OIL
  • 5 gram PANCH PHORON
  • 1 PINCH TURMERIC POWDER
  • SALT TO TASTE

How to Make Daab Chingri

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1.
Take tender coconut scrape flesh properly , make smooth paste using coconut water .
2.
Heat mustard oil in a pan add panch phoron and let it crackle.
3.
Now add onion, garlic fry then add mustard paste green chilli , turmeric ,salt.
4.
Mix well add shrimps pour the curry inside coconut and seal with the lid , cooked for 30 mins, serve with steam rice .
5
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