This Kerala style potato curry is a mix of sweet and spicy flavours that you have never had before. This dish can be made in under 30 minutes and will be loved by people of ...
An egg curry can switch between being a comfort food and a fancy meal real quick, and that is what makes it even better. So, to add color to your mundane lunches, we bring to ...
Seyal bhaji is a sindhi style mixed vegetable curry recipe. This bhaji, made out of leftover vegetables and dipped in masaledar curry and is simply delicious.
Chicken Salna is a well-known street side dish in southern parts of Tamil Nadu. Simple, quick and easy-to-make, salna is a thin gravy usually made with mutton or chicken stock along with other flavourful spices.
Exotic chicken curry made with juicy chicken pieces simmered in luscious gravy of tomato puree followed by variety of aromatic spices. And yes, the star ingredient which adds the tangy twist to it is none ...
Rugda mushrooms or puttu as they are called in the local language is a kind of mushroom found in the eastern state of Jharkhand. The best part is that anyone can cook these mushrooms easily ...
Nadan Kozhi Curry is a traditional Kerala-style chicken curry which is made with succulent chicken chunks simmered in flavourful coconut oil or milk followed by some aromatic lightly roasted spices.
This recipe just replaces chicken pieces with pre-fried kebabs and gives us something new to please our taste buds and appetite.
Traditionally referred to as pacha manga curry, it is a combination of coconut, curry leaves, mustard seeds, raw mango and tender, juicy pieces of chicken.
Palak egg curry is a delicious Indian curry recipe made with a combination of boiled eggs cooked in a luscious spinach gravy. This recipe is highly nutritious and lip-smacking in taste.
Thai curry recipe: Take a look at the recipe list below and you'll realise that you can make the famous Thai curry in so many different ways for different days.
Other than its culinary usage, curry leaves, both in fresh and dry form, are of high nutritional value and have several health benefits too. This local Indian herb is rich in protein, fiber, calcium, vitamins ...
Here we bring you two very easy recipes of thai curry pastes (red and green), that will make your job easier and satisfy your cravings for thai curries.
Indian non-vegetarian curries are simply class apart. Their rich and spicy flavour along with luscious texture is popular around the world. Here are 30 of the best non-vegetarian curries from Indian cuisine that you just ...
Masala egg curry recipe: This protein-rich egg curry is turned whole lot spicier with green chillies and red chilli powder, but the high point is the south Indian-style tadka.
Goan Veg Sorak recipe is a red curry made with coconut, kokum and a striking spice paste made with a range of Indian spices. It is quick and easy to make.
Chicken Curry Recipe: A delicious blend of Bengali-style jhol and Punjabi chicken curry, Kukkad Jhol is a perfect dinner option for the days you are pressed with time.
Railway mutton curry is one of the most interesting and popular dishes from the cuisine and the story behind it too is no less.
Murgh Rezala is a yummy chicken curry from Bengal that perfectly combines rich and spicy flavours.
This simple chicken curry is a delicious amalgamation of luscious cream, tantalising homemade spices and refreshing herbs.