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Dhokla Sandwich Recipe

Dhokla Sandwich
How to make Dhokla Sandwich

If you want to add more flavour to the basic dhokla, then try making a yummy sandwich out of it!

  • Total Cook Time 30 mins
  • Prep Time 15 mins
  • Cook Time 15 mins
  • Recipe Servings2
  • Easy

Ingredients of Dhokla Sandwich

  • 1 Cup Sooji
  • 1 cup Curd
  • 1 Green chilli
  • 1 tbsp Lemon Juice
  • 5-6 Curry Leaves
  • 1/2 tbsp Mustard Seeds
  • A pinch of heeng
  • 1/2 tbsp Turmeric powder
  • Salt according to taste
  • 1/2 cup Tomato
  • 1/2 cup Shredded Paneer
  • 1/2 each Capsicum and onion

How to Make Dhokla Sandwich

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1.
Take a bowl and mix sooji, curd, green chillies, salt, turmeric powder, and lemon juice. Mix this well and form a batter.
2.
Then grease a pan and pour the batter into it. Steam till dhokla is formed.
3.
Once it is done, top it with a tadka of curry leaves, mustard seeds and heeng.
4.
For the filling of the sandwich take one piece of tomato, shredded paneer, capsicum and onion.
5.
Toss it in spices of your choice.
6.
Then take 2 pieces of dhokla, add a layer of green chutney on one side and imly chutney on another.
7.
Add the filling in between and garnish it with bhujia to enjoy!

Key Ingredients: Sooji , Curd , Green chilli, Lemon Juice, Curry Leaves, Mustard Seeds, A pinch of heeng , Turmeric powder , Salt according to taste , Tomato, Shredded Paneer, Capsicum and onion

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