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Gola Roti Recipe
How To Make Gola Roti
About Gola Roti Recipe: A Bengali-style savoury pancake full with goodness of egg, flavourful spices and crispy veggies.
- Total Cook Time 15 mins
- Prep Time 05 mins
- Cook Time 10 mins
- Recipe Servings2
- Easy
Ingredients of Gola Roti
- 1 Cup maida
- 1 Egg
- 1/2 tsp ginger
- 2 tbsp onion, finely chopped
- 2 green chillies, chopped
- 1 tbsp tomato, chopped
- 1-2 coriander leaves, chopped
- Salt (as per taste)
- Sugar (as per taste)
- 1 tsp black pepper powder
- water (as per taste)
- Oil/butter
How to Make Gola Roti
HideShow Media1.
Take maida, egg, salt, sugar and black pepper powder in a mixing bowl and mix everything together.
2.
Add the veggies and water slowly to the bowl and make a batter of thin consistency (not runny).
3.
Now heat a pan with oil or butter and add a ladleful of batter and spread.
4.
Cook both the sides well on medium flame. Serve hot with ketchup.
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