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Kacche Kele ki Seekh Recipe
How to make Kacche Kele ki Seekh
A healthy and delicious option to go for while the fasting season of Navratri! Made from raw banana, potato and a pinch of tang with green chilli, this would definitely be your go-to snack while feasting on Navratri.
- Total Cook Time 40 mins
- Prep Time 10 mins
- Cook Time 30 mins
- Recipe Servings2
- Easy
Ingredients of Kacche Kele ki Seekh
- 200 Gram Raw banana
- 50 gram Potato
- 10 gram Makhana
- 2 nos Green chilly
- To garnish Fresh coriander
- to taste Sendha namak
- 50 ml Ghee
How to Make Kacche Kele ki Seekh
HideShow Media1.
Par boil the raw banana and potato.
2.
Make a paste of makhana.
3.
Mix banana, potato & makhana.
4.
Add sendha namak and a teaspoon of ghee
5.
Put the mixtures on skewers and cook in tandoor.
6.
Serve hot.