Khao Klukh Krapi (Rice with Shrimp Paste) Recipe

 
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Khao Klukh Krapi (Rice with Shrimp Paste)
How to make Khao Klukh Krapi (Rice with Shrimp Paste)
  • Chef: Chef Veena Arora, Chef De Cuisine, The Spice Route
  • Recipe Servings: 4
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

'Khao Klukh Krapi' is a traditional Thai fried rice made with shrimp paste, garlic, lemon, prawns and cucumbers.

Ingredients of Khao Klukh Krapi (Rice with Shrimp Paste)

  • 400 gm rice
  • 30 gm garlic
  • 60 gm chilli paste
  • 50 gm shrimp paste
  • 50 ml lemon juice
  • 30 ml fish sauce
  • 70 gm prawn
  • 70 gm chicken slices
  • 100 gm cucumber
  • 4 eggs

How to Make Khao Klukh Krapi (Rice with Shrimp Paste)

  • 1.Cook the rice. Peel the prawns and cut it into small pieces.
  • 2.Pour oil into the wok, add garlic, chilli paste and stir till garlic becomes light brown.
  • 3.Now add chicken and prawns, stir till cook.
  • 4.Add shrimp paste, fish sauce and lemon juice. Mix.
  • 5.Add rice to it.
  • 6.Garnish with slices of omelet and cucumber.
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