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Khubani ka Meetha Recipe
How to make Khubani ka Meetha
Khubani ka meetha is a traditional Hyderabadi sweet treat made with apricots.
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings2
- Easy
Ingredients of Khubani ka Meetha
- 250 gm dried apricots
- 150 gm sugar
- 1 Tbsp lemon juice
- 1/4 cup almonds -blanched and roasted
How to Make Khubani ka Meetha
1.
Wash the apricots and soak in water to come upto about 2" above, 4-5 hours.
2.
De-seed the apricots, chop and place in a pan along with the liquid, sugar and lemon juice.
3.
Cook over medium heat, till sugar dissolves and the mixture becomes pulpy and blended.
4.
Transfer into a serving dish, and serve hot or cold accompanied by cream or ice-cream.
Nutritional Value
- 1683 KcalCalories
- 17gProtien
- 31gFats
- 335gCarbs
- 0gCholesterol
- 15gFibre
- 14MgSodium
- 1083MgPotassium
- 8MgIron