Khubani ka Meetha Recipe

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Khubani ka Meetha
How to make Khubani ka Meetha
  • Cook Time:
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  • Difficulty Level: Easy

Khubani ka meetha is a traditional Hyderabadi sweet treat made with apricots.

Ingredients of Khubani ka Meetha

  • 250 gm dried apricots
  • 150 gm sugar
  • 1 Tbsp lemon juice
  • 1/4 cup almonds -blanched and roasted

How to Make Khubani ka Meetha

  • 1.Wash the apricots and soak in water to come upto about 2" above, 4-5 hours.
  • 2.De-seed the apricots, chop and place in a pan along with the liquid, sugar and lemon juice.
  • 3.Cook over medium heat, till sugar dissolves and the mixture becomes pulpy and blended.
  • 4.Transfer into a serving dish, and serve hot or cold accompanied by cream or ice-cream.