Mango Basil Colada Recipe

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Mango Basil Colada
How to make Mango Basil Colada
  • Chef: Tarun Sibal
  • Restaurant: One Fine Meal
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Mango Basil Colada Recipe: A refreshing summer delight! Mango basil colada is a perfect beverage to prepare for a sunny treat at home to relish with friends and family. Packed with the goodness of mangoes and basil, this is a sweet treat you would love to keep repeating.

Ingredients of Mango Basil Colada

  • 100 gms fresh cut mangoes
  • 100 ml coconut water
  • 50 ml coconut cream
  • Ice
  • 3 Basil leaves
  • 1 tsp sugar

How to Make Mango Basil Colada

  • 1.Muddle the basil leaves in a glass with sugar.
  • 2.Add ice, mangoes and coconut water in a blender and mix.
  • 3.Pour it in the basil glass.
  • 4.While swirling its with a spoon add the fresh coconut cream.
  • 5.Dress with with the basil leaf.
Key Ingredients: fresh cut mangoes, coconut water, coconut cream, Ice, Basil leaves, sugar