Perhaps the most loved dish in India is the Parantha and its various flavours. While we always drool over those buttery hot stuffed paranthas at our favourite restaurant, you might be surprised to know that they are just that easy to cook at home as well. All you need is a little time and your choice of stuffing !
Add finely chopped onion and more of green chillies to make it more flavorful.
Adjust the spice level according to your choice.