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Mixed Sprouts Corn Chaat Recipe
- Huda Shaikh
- Review
How to make Mixed Sprouts Corn Chaat
About Mixed Sprouts Corn Chaat | Chaat Recipes | Corn Recipes: Craving for chaat? Try this healthy sprouts and corn chaat recipe. Laden with proteins, Vitamin K, dietary fiber, Vitamin C, and other essential nutrients, this recipe is a powerhouse of nutrients. A chaat recipe that you can prepare in a matter of few minutes with simple ingredients. A healthy, sumptuous and chatpata bowl of both taste and nutrients.
- Total Cook Time 30 mins
- Prep Time 10 mins
- Cook Time 20 mins
- Recipe Servings2
- Easy
Ingredients of Mixed Sprouts Corn Chaat
- 15 gms mixed sprouts, boiled
- 15 gms corn, boiled
- 1 tomato, finely chopped
- 1 onion, finely chopped
- 1 tbsp coriander chutney
- 1/2 tsp cumin powder
- 1/2 tsp red chilli powder or paprika
- to taste Salt
- Handful of pomegranate seeds
- Handful of coriander leaves, chopped
How to Make Mixed Sprouts Corn Chaat
HideShow Media1.
Soak the sprouts overnight and next morning pressure cook it for around 10-15 minutes. Strain well.
2.
Now in as bowl, combine all the ingredients together and serve. Simple to prepare, easy to consume.
Recipe Notes
Read about more Indian chaat recipes that you can prepare at home.
Also know the best corn recipes to make at home.