Mixed Sprouts Corn Chaat Recipe

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Mixed Sprouts Corn Chaat
  • Chef: Huda Shaikh
  • Recipe Servings: 2
    Prep Time:
  • Cook Time:
    Total Cook Time:
  • Difficulty Level: Easy

Craving for chaat? Try this healthy sprouts and corn chaat recipe. Loaded with proteins, Vitamin K, dietary fiber, Vitamin C, and Folate, this recipe is a storehouse of nutrients.

Ingredients of Mixed Sprouts Corn Chaat

  • 15g mixed sprouts, boiled
  • 15g corn, boiled
  • 1 tomato, finely chopped
  • 1 onion, finely chopped
  • 1 Tbsp coriander chutney
  • 1/2 tsp cumin powder
  • 1/2 tsp red chilli powder or paprika
  • Salt to taste
  • A handful pomegranate seeds, to garnish
  • A handful freshly chopped coriander leaves, to garnish

How to Make Mixed Sprouts Corn Chaat

1.1. Soak the sprouts overnight and next morning pressure cook it for around 10-15 minutes. Strain well.
2.2. Now in as bowl, combine all the ingredients together and serve. Simple to prepare, easy to consume.
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