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Multigrain Laddu Recipe
How to Make Multigrain Laddu
Multigrain Laddu Recipe:
- Total Cook Time 25 mins
- Prep Time 05 mins
- Cook Time 20 mins
- Recipe Servings6
- Easy
Ingredients of Multigrain Laddu
- 200 gms Multi grain
- 150 gram Jaggery
- A pinch of Green cardamom powder
- 20 gram Ghee
- For garnish Dry Fruits
How to Make Multigrain Laddu
HideShow Media1.
\Roast multigrain in slow flame till golden brown.
2.
In mixer make a coarsely grind powder.
3.
Melt Jaggery in pan, add 125 ml water and cook in slow flame till becomes little sticky.
4.
Add multigrain powder, green cardamom powder and cook till the mixtures are mixed well.
5.
Add ghee and let it cool.
6.
Divide the mixer in to equal part and give round shape.
7.
Garnish with chopped dry fruits.
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