Murukku (Fried Lentil Snack) Recipe

How to Make Murukku (Fried Lentil Snack)

• 1.Mix all the ingredients and knead to a firm dough with water.
• 2.Keep aside for half an hour or so.
• 3.Heat the oil till a drop of dough thrown in comes up at once.
• 4.Using a press (like a sevain /cookie press), press out round murkkus straight into the hot oil.
• 5.Lower the heat and cook till they're light brown and crisp on both sides.
• 6.Cool and store in an airtight jar.