Panko Crumbed Heart of Broccoli Recipe

 
Add ReviewRecipe in Hindi
Panko Crumbed Heart of Broccoli
How to make Panko Crumbed Heart of Broccoli
  • Chef: Savio Sabino Fernandes - Elior India
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Medium

About Panko Crumbed Heart of Broccoli Recipe: A delicious way to eat the wonder veggies, broccoli. Sliced broccoli marinated in a tangy mix o lime, salt, pepper and parmesan crumble, pan fried and topped with a flavourful crumbled marinated parmesan.

Ingredients of Panko Crumbed Heart of Broccoli

  • 3 Broccoli stems
  • 30 gms panko crumble
  • 20 gms parmesan
  • 1 Lemon
  • 10 ml extra virgin olive oil
  • 10 gms pepper crush
  • 100 gms salt

How to Make Panko Crumbed Heart of Broccoli

  • 1.Clean and trim the steams of broccoli, slice into thin pieces.
  • 2.Marinate with salt, pepper and lime, crumb and set aside.
  • Prepare 10-day marinated parmesan crumble:
  • 1.Marinate a block of parmesan with lime rind, lemon juice & extra virgin olive oil and keep for 10 days in cold temperature.
  • For Plating:
  • 1.Pan fry the crumbed broccoli hearts and top it up with crumbled marinated parmesan.
Key Ingredients: Broccoli stems, panko crumble, parmesan, Lemon, extra virgin olive oil, pepper crush, salt

 star_red.pngstar_red.pngstar_red.pngstar_red.pngstar_red.png
Advertisement
Advertisement