Phirni with Fresh Berries Recipe

How to Make Phirni with Fresh Berries

• 1.1. Wash and soak rice for 30 minutes and crush in a grinder into small pieces.
• 2.2. In a handi, heat milk and add sugar on a low flame.
• 3.3. Add green cardamom powder followed by rice and continue cooking while occasionally stirring the mixture.
• 4.4. When the milk thickens and the rice is cooked, add saffron and mix well.
• 5.5. Pour the phirni in serving bowl and add chopped almonds, chopped pistas, raspberries and
• 6.gooseberries on top.
• 7.6. Serve cold.