Pommes Gratin Recipe

How to Make Pommes Gratin

• 1.In a pan add 2 tsp butter with 1 cup cream.
• 2.Add thyme, garlic, salt, pepper and nutmeg. Let the cream reduce a little.
• 3.Add the sliced potatoes and 3 Tbsp cheese. Let the cream reduce further. (Reduce till thick and coats the potatoes completely)
• 4.Transfer the creamy potatoes in a greased baking dish/ ramekin. Top with the rest of the cheese and butter.
• 5.Bake till the cheese melts and is golden brown.
• 6.Serve.