About Prawn Biryani Recipe: The easiest and quickest Biryani recipe, that you can cook in about 40 minutes! Prawns take very less time to marinate in comparison with chicken or meat, thus reducing the preparation time. Prawns cooked in yogurt, spices, onions and layered with rice, makes this dish bursting with flavours and aromatic spices. You can cook this dish for a dinner party at home or even unexpected guests arrive and you wish to present an elaborate looking meal. Serve this with a Mirchi ka salan or a Raita to best enjoy the biryani!
If you are using frozen prawns, defrost them properly before marinating.