Crisp bread made from ingredients good for you - curd, ragi, wheat, gur and spinach
Ingredients of Ragi Wheat Bread
1 cup ragi atta
1 cup whole wheat flour (atta)
100 gm gur (jaggery)
1 tsp refined oil
1/2 kg chopped spinach
Cup of curd
1 tsp baking soda
How to Make Ragi Wheat Bread
1.Take a bowl and put the above ingredients in it.
2.Mix all the ingredients together till it gets consistency.
3.Spread the mixture in a baking dish and put in oven for 40 minutes at 180 degrees.
4.Take it out from the oven and slice evenly.
Key Ingredients: 1 cup ragi atta, 1 cup whole wheat flour (atta), 100 gm gur (jaggery), 1 tsp refined oil, 1/2 kg chopped spinach, Cup of curd, 1 tsp baking soda
