Red Pepper Soup Recipe

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Red Pepper Soup
How to make Red Pepper Soup
  • Recipe By: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Red Pepper Soup Recipe: A healthy winter treat with the vegetables, which we underestimate, given a makeover. Whip up a comforting bowl of red pepper soup.

Ingredients of Red Pepper Soup

  • 2 Tbsp olive oil
  • 1/2 spring onion stalk
  • 30 gms leek
  • 2 celery stalks
  • 1 tbsp ginger
  • 2 Red bell peppers
  • 1 Tomato
  • 1 tsp paprika
  • 60 ml tomato juice
  • 1 litre vegetable stock
  • 3-4 Basil leaves
  • 1/2 orange (juice and zest)
  • Few sprigs of fresh oregano
  • 1 Bay leaf
  • 1 tbsp onions, chopped

How to Make Red Pepper Soup

  • 1.In a heavy bottomed pan, sweat the spring onions, leeks and celery.
  • 2.Add the red bell peppers, ginger and tomatoes.
  • 3.Cook for about 5-6 minutes.
  • 4.Add the paprika powder, red chillies and tomato juice to the pan and cook for 6 more minutes.
  • 5.Add the vegetable stock and cook for about 20 minutes till all the veggies are soft.
  • 6.Blend the soup with a mixer or a blender till very smooth.
  • 7.Add orange zest, chopped parsley and oregano.
  • 8.Strain into a bowl.
  • 9.Garnish with basil leaves.
  • 10.Serve hot or cold.
Key Ingredients: olive oil, spring onion stalk, leek, celery stalks, ginger, Red bell peppers, Tomato, paprika, tomato juice, vegetable stock, Basil leaves, orange (juice and zest), Bay leaf, onions