Smoked Kidney Bean Salad Recipe

 
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Smoked Kidney Bean Salad
How to make Smoked Kidney Bean Salad
  • Recipe Servings: 4
    Prep Time:
  • Cook Time:
    Total Cook Time:
  • Difficulty Level: Easy

Kidney beans, cottage cheese and julienned vegetables tossed together in an olive oil and lemon juice dressing.

Ingredients of Smoked Kidney Bean Salad

  • 75 gm cooked kidney beans
  • 1 stalk spring onions
  • 1 each yellow and red bell peppers
  • 1/2 cup cottage cheese
  • 3-4 lychees
  • 1 Green chilly
  • 1 radish
  • 2 tsp lemon juice
  • 1/2 cup olive oil
  • 10 gm pickled ginger
  • Salt & pepper to taste
  • A small bunch coriander leaves
  • 1 tsp cumin seed
  • 1/2 an orange, juice
  • A pinch of orange zest

How to Make Smoked Kidney Bean Salad

1.Slice the spring onions on the bias thinly, julienne the bell peppers, pickled ginger and radish.
2.Dice and saute the cottage cheese.
3.Dice the lychees, green chillies.
4.In a bowl mix all the ingredients except the salt, pepper , olive oil and lemon juice.
5.Mix the olive oil and lemon juice. Pour into the bowl.
6.Season to taste. Garnish with fresh coriander and serve.
Key Ingredients:

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