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Vanilla Crescents Recipe

Vanilla Crescents
How to make Vanilla Crescents

About Vanilla Crescents Recipe: Light, crispy and absolutely delicious, these vanilla cookie-like-crescents are a delight to bake and relish during the festivities of Christmas.

  • Total Cook Time 40 mins
  • Prep Time 15 mins
  • Cook Time 25 mins
  • Recipe Servings4
  • Medium

Ingredients of Vanilla Crescents

  • 600 gms soft butter
  • 180 gms castor sugar
  • 5 gms salt
  • 120 gms egg yolk
  • 500 gms flour
  • 300 gms almond powder
  • 15 gms cinnamon powder
  • 10 gms vanilla beans

How to Make Vanilla Crescents

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1.
To make delicious Vanilla Crescents, cream the butter and sugar till it gets light and fluffy.
2.
Add egg yolks to the above mixture followed by vanilla beans.
3.
Sieve all the dry ingredients together and fold in the mixture.
4.
Make small balls, make it flat and twist the edges. Bake at the temperature of 180 degrees C.
5.
Finally dust the icing sugar on top of it.

Key Ingredients: soft butter, castor sugar, salt, egg yolk, flour, almond powder, cinnamon powder, vanilla beans

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