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Vegetable Cheese Chilla Recipe

Vegetable Cheese Chilla
How to make Vegetable Cheese Chilla

This vegetable cheese chilla recipe is just what you need to eat for a heart-filling breakfast that doesn't take much time to prepare.

  • Total Cook Time 25 mins
  • Prep Time 15 mins
  • Cook Time 10 mins
  • Recipe Servings2
  • Easy

Ingredients of Vegetable Cheese Chilla

  • 3 Tbsp Besan (Gramflour)
  • 1 tbsp Red Chilli Powder
  • 1/2 tbsp Pepper
  • Salt as per taste
  • 1/2 cup Chopped Onion
  • 1/2 cup Chopped Tomatoes
  • 1/2 cup Chopped Capsicum
  • Water
  • 1 Cube Of Cheese

How to Make Vegetable Cheese Chilla

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First take three tablespoons of besan and add it in a bowl, now mix red chilli powder, pepper and salt according to taste.
In this same bow add vegetables like chopped onion, capsicum and tomatoes.
Pour some water and make a batter.
Once done, pour the batter on a hot pan and cook till both sides turn golden brown.
Add cheese to one side and cook till cheese melts.
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