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Grape Chicken Recipe

Grape Chicken

An unusual dish of chicken cooked with pureed grapes with a sauce of chicken stock and the grape juice

  • Total Cook Time 45 mins
  • Prep Time 15 mins
  • Cook Time 30 mins
  • Recipe Servings8
  • Medium

Ingredients of Grape Chicken

  • 1 kg black grapes
  • 8 boneless chicken breasts with skin
  • Salt and pepper
  • 4 Tbsp melted butter
  • 350 ml chicken stock
  • Garnish:
  • Chopped parsley
  • Extra grapes

How to Make Grape Chicken

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1.
Blend grapes in a food processor and strain.
2.
Place skin and seeds in a baking dish under chicken. Reserve juice.
3.
Season chicken well and coat with melted butter.
4.
Bake at 190 degree C for 10-15 minutes or until chicken is tender.
5.
Remove chicken from tray.
6.
Pour juice from tray into a saucepan with chicken stock and remaining grape juice.
7.
Cook over high heat till the sauce reduces.
8.
Strain and pour over chicken.
9.
Garnish and serve.
4
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