पनीर से न सिर्फ कई प्रकार की सब्जियां बनाई जाती हैं लेकिन आज हम आपको पनीर की एक ऐसी रेसिपी बताने जा रहे हैं जिसे आप बेसन और सब्जियों के मिक्सचर को भरकर एक नया ...
Mushroom spring rolls served with black truffle, a very quick and easy recipe which is perfect for brunch and a healthy treat for vegetarians.
Traditionally made with beef or pork, this dish is thought to date back to the late nineteenth century. This vegetarian version made with tofu is equally sumptuous and has beautiful textures. You can adjust the ...
Cooked duck breast, orange segments, carrots, cucumber, chillies rolled in rice paper to make some delicious spring rolls. Served with a tangy orange sauce.
A delectable and fragrant milk and rice based Indian dessert served in mitti ke kasore. Milk thickened with rice flour and flavored with cardamom, saffron, rose water and rose petal powder.
Stuffed with loads of vegetables and shrimps these cold spring rolls are best served with a chilly sauce and peanuts dip.
This recipe will leave you with a divine feeling. Bread and cheese are made in heaven but what if you learn to make the bread at home?? Kneading bread is the best feeling ever. Vicky ...
Sweet spring rolls? Yes, you read it right. Here is an off beat dessert recipe. Crunchy spring rolls stuffed with a banana-plum-walnut filling. Served with a thick coconut cream and honey sauce.
A yummy pudding with the goodness of apples, flavors of orange rind and some cape gooseberries.
One of the most loved Chinese snack, here is the recipe of vegetarian spring rolls.
With spring setting in, there are changes not just in the environment surrounding you, but also within your body. Here are ingredients to help detox your skin.
Spring onions not only taste great but are also extremely healthy for the body. it is most preferred Chinese ingredient which is loaded with essential nutrients.
Spring onions, also known as scallions, green onions, salad onions or green shallots can be regrown easily in your kitchen! Here's a super easy tip. Don't throw away the roots, regrow spring onions in shot ...
Here are 5 essential oils that can work wonders to detoxify your skin this spring season. There's nothing like natural ingredients to take care of your beauty needs.
This season, choose from a variety of superfoods to pepper your diet with wellness and taste.
Celebrate the gentle green flavours of spring with a roast chicken pho, a ham hock with pea and herb soup, and a miso broth with prawns.A bowl of soup can invigorate or comfort as the ...
Spring is the time when the liver and gallbladder present themselves for an annual service.
I believe that it is entirely possible to dine only on the spring onion. Nonsense, you say, merely eating spring onions for a meal does not sound satisfactory at all.
These bundles of green goodness are the ideal antidote to months of winter stodge.Spring greens - not to be confused with other green leaves that grow at this time of year - are the most ...
I think in green in early April. Its too early for some of the brighter spring vegetables, but dark green collards, light green fennel and bright jalapeno are all available at my local supermarket.