Aloo Bonda

While the aloo bonda is a classic deep-fried dish that is made by coating aloo masala in besan batter and then deep-fried, food blogger Parul Gupta added an extra crunch to this crispy snack.

Aloo bonda is basically aloo ka pakoda, made with mashed, spiced aloo, dipped in besan batter and then, fried to perfection.

Aloo Bonda Recipe: Serve a plateful of these gems with evening tea to your family members and enjoy a great food-filled chat session

Cheese bonda is the perfect choice when you're craving an indulgent and crispy snack. Check out our quick recipe below.

A popular tea time snack, Bonda is a deep fried delicacy popular across Karnataka, Andhra Pradesh and Kerala. Traditionally, the process of making a bonda involves a spicy potato filling dipped in a gram flour ...

Batata vada recipe: You may enjoy it as is or can press between two slices of buns and make yourself a hot and fiery vada pav in a jiffy.

One heart-warming story doing the rounds on the internet is of a 70-year-old couple, who are trying to earn a living by selling tarri poha and aloo bonda on the streets of Nagpur.

For the uninitiated, 'bonda' is a south Indian fried dumpling that is crispy from outside and soft and mushy from inside.

Have some unexpected guests at home? Fret Not; make these delicious aloo snacks in no time to amp up your meal.

Aloo chops are very similar to Maharashtrian batata vada and the South Indian aloo bonda.