Swine flu, dengue and other seasonal diseases have claimed over 60 lives in different parts of Rajasthan even as authorities claim the situation is under control.
The state of Rajasthan is known for its rich culture and heritage. If you're fond of Rajasthani food and wish to taste it without needing to travel to the state, then here are 5 places ...
Renowned for its rich vegetarian delights, Rajasthans cuisine is equally popular for its meaty dishes. In this erstwhile Princely state of Rajputana, the Rajput warriors and hunters have had a rich heritage of hunting and ...
Kachoris are said to have been originated in Rajasthan. Some claim Uttar Pradesh to be the place of its birth too. It is also relished delightfully in our neighbouring countries like Pakistan.
A train driver in Rajasthan stopped enroute to relish some Kachoris. The incident has gone viral on social media.
The versatility of authentic Rajasthani flavours perhaps makes Rajasthani cuisine one of the richest cuisines in the world. You can explore all these flavours and more with Royal Rajasthan at 'Daniell's Tavern', The Imperial New ...
Be it the laal maas, the Jungli maas or the unique Khargosh ki Mokal, each of these dishes have their own charm. One such decadent treat of the city of royals is the Khad ka ...
While ghevar has its roots in Rajasthan, it is also loved in other northern and north-western states. Known as the honeycomb dessert, it hits a sales high during Teej.
If you are looking for a quick weekend gateway, what could be more enjoyable than spending it under a blanket of stars?
Kanji vada is a popular local delicacy of Rajasthan and Gujarat. Containing moong dal vadas immersed in tangy mustard flavoured liquid called Kanji.