We recently visited Sana-di-ge restaurant in Delhi to sample authentic coastal delicacies, and guess what? We had an abundance of options.
In our country, most coastal regions have recipes that are completely unique to the district. Each of these 5 fish curry recipes brings beautiful flavour profiles to the cuisine they belong to.
From Kerala's fish curry to Malabari biryani or Andhra's prawn fry, the coastal fare from south India is a treat for seafood lovers!
The landscape is virtually treeless around a coastal hub town above Alaska's Arctic Circle, where even summer temperatures are too cold for boreal roots to take hold.
The expansive menu feature authentic recipes from Andhra Pradesh, Kerala and Karnataka.
The pop-up at Varq would feature recipes like Crab Milagu Fry, Sea Crab Ghee Roast, Malvani Surmai Tawa Fry, Tiger Prawns Roast etc.
While preparing this dish, one must always remember that if you are cooking with frozen prawns, it is important to make sure that they are completely defrosted.
Here's my list to better lead you to all the fabulous places to eat, drink and feel the magic in North Goa.
From mussels in coconut gravy to tangy pickles, we've listed scrumptious preparations of mussels, a coastal favourite of South India.
There is no one Goan food variations in the same curry depend on the many regions within the state. Heres how to spot them...