Dal Palak

Palak Dal Recipe: Let's introduce you to a mouth-watering dhaba-style palak dal recipe that you're absolutely going to love.

Made with green moong, palak dal is a simple, comforting and delicious dish that you can easily make on an everyday basis.

That's why, we are going to do wonders in this simple recipe of Palak Dal and make it dhaba-style.

A warm and comforting dish, the shorba comes with the goodness of lentils, spinach, ginger-garlic and flavourful spices.

Here is a great way to transform the plain regular moong dal. Add spinach or palak to it and make moong dal palak. This recipe video by popular food vlogger, Manjula Jain, shows how to ...

High Protein Recipes: Make these delicious and easy palak recipes that define indulgence

Palak Recipe: While a lot of Indian households make use of palak (or spinach) to prepare elaborate dishes like palak paneer, aloo palak, or dal palak, not many are aware that this nutritious veggie can ...

Spinach is one healthy vegetable enriched with protein, fibre, antioxidants, minerals and more. What we enjoy the most is the versatility.

Renowned for its delectable taste and numerous health benefits, spinach frequently finds its place in traditional Indian dishes such as palak ka saag, palak paneer, dal palak, and palak pakoras.

This dal palak ka shorba is a fine example of mixing health and flavour. It blends the goodness of tur dal, spinach, cumin seeds, ginger and garlic. It has a delicious, soothing flavour.