Boorelu is a traditional dessert which is mostly made during Telugu festivals. Rounds of rice flour stuffed with coconut and chana dal.
You can master hot oil and deep-fry anything fearlessly if you understand the science behind it.
A recent study done by researchers from the University of Granada (UGR) in Spain states that frying vegetables in Extra Virgin Olive Oil (EVOO) improves the chemical compounds present in the them.
Refined oils degrade easily and therefore, should be avoided for frying.
Said to have originated in Rajasthan, boondis are deep fried chickpea or gram flour droplets, sweetened with syrup. Boondis are also enjoyed as savoury snack.
The restaurant's executive chef has substituted pork with raw jackfruit and quite a few of his diners can't tell the difference. His simple approach is to treat raw jackfruit like meat - they griddle it ...
Another weight-loss friendly way of preparing your food is roasting them. Roasting your food helps you save many calories that you cannot escape in deep fried goods.
This chicken cutlet pao is one of the most famous street foods that you can relish in Goa. It is filled with crispy and deep-fried chicken cutlet covered inside a local Goan Poee Bread.
If you love French fries and gorge on fried chicken, you could be heading for trouble in the shape of aggressive prostate cancers, warns a new study.Regular consumption of deep fries such as French fries, ...
Momos is a dish that has a major fan following and, guess what, it can be easily recreated at home with the help of an air fryer.
Aloo snack for monsoon: Try this new and unique potato snack recipe if you want something crispy and spicy. Aloo pav bhaji bites are deep fried triangular bites that are full of flavour.