Microbrewery

Although the craft beer industry is still rather nascent in India, there's already a barrage of microbreweries offering the perfect quaff.

While the craft beer boom has benefited small breweries around the country, it has also left some scrambling for cans.

From modern cafes to microbreweries, Chandigarh has a bustling food scene, wherein most eateries stand out for their architectural brilliance.

Made from Empetrum rubrum berries of south Atlantic island, ale among those to be quaffed at Great British Beer Festival as microbrewery revolution takes root.

It was a startling announcement: As of Dec. 1, 2015, the Brewers Association had counted 4,144 breweries in the United States, the most ever operating simultaneously in the history of the country.

India's version of craft brewing is seeing scores of thirsty tipplers sample everything from coconut stout to mango lager, as tastes mature in a country that has traditionally only downed strong liquor.

Steady supply of beer could have been an important factor behind the long life of the Wari empire.

Already known for its lively nightlife, the Hungarian capital is also experiencing a boom of new microbreweries and specialist ale producers which are celebrated at Fzdefeszt, a beer and street food festival that runs ...

Yes, Oktoberfest is on! It's that time of the year to do what the Germans do - load up on beer and savour some lip-smacking meaty delights.

Decode Air Bar in Sector 29, Gurugram, promises to show you a good time, all thanks to its elaborate menu, bedecked with a range of beers, cocktails and Indian fusion food.