Rather than indulging in store-bought namkeen, make namkeen at home on your own!
Thanks to the internet, we have found out how the halwais prepare these crunchy and masaledaar namkeen
This namkeen is a lot like chips, making it a favourite for elders and kids alike.
From juicy ripe mangoes to tangy raw mangoes, there is a world of flavours waiting to be explored.
No need to buy namkeen from the store when you can make these classic dry snacks at home.
Dal moth namkeen is a popular snack in north India. It is made with whole masoor dal that is fried and mixed with some electrifying spices, healthy nuts and crunchy sev.
Besides the usual recipe of chivda, there's an array of chivda recipes to try at home. For instance, poha chivda, oats chivda and even sabudana chivda.
If you want to serve homemade snack to your family, try this chana dal namkeen, which is crunchy, crispy, tasty and filling too.
Sabudana chivda namkeen is ideal to satiate your in-between-the-meals cravings with its fulfilling contents and great taste. This namkeen has a unique sweet and spicy taste.
Visit any grocery store during this time of the year, you will find this snack being packed and sold widely.