Sadeko aloo is a spicy aloo potato salad, which finds its origin in Nepali cuisine. Read on for details.
Nepalese dal embodies comfort and tradition. From the rich, aromatic spices to the creamy texture of perfectly cooked lentils, Nepalese dal-chawal is a meal that warms the soul.
Maggi Recipes: This hearty jhol Maggi is easy to recreate at home with everyday ingredients, and for those who love quick fixes, ordering a similar version online is just as satisfying.
Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters), or even with ...
Love momo? Then try out our favourite momo places in Kolkata. Here, momos are flavourful and cooked to perfection.
This Nepali-style tomato chutney adds the right amount of tanginess and spice to your meal. Watch the recipe inside.
Raita Recipes: This unique raita features a blend of fruits and vegetables combined with spices that will surely tantalise your taste buds.
This chaat features juicy oranges combined with yoghurt, chutney, and a flavourful tadka.
Aloo ka achar is an indispensable part of Nepali cuisine and sees multiple variations in different households. We bring you a quick and easy recipe.
Tired of eating the same chicken dishes? Try this Nepalese-style chicken choila recipe instead and treat your taste buds.
