This one's a winner on the table. Chicken breasts stuffed with a rich khoya-cheese mixture and drizzled with a luscious coconut-cashew sauce. An array of flavors!
Chicken breast marinated in a herb based coconut-y paste, coated in semolina and pan fried. A crisp treat that is perfect for a dinner party. Simple to cook yet fancy to serve!
Enjoy the flavors of an authentic badaam pasanda with this recipe straight from the kitchen of the all-time popular Karims, Jama Masjid in Old Delhi.
Duck breast cooked with spices, cream cheese, tomatoes and yoghurt. Served with tawa roti.
Chicken marinated with yogurt, masalas and peppercorns, cooked in a microwave.
Golden pieces of paneer stirred in zesty chickpea or besan gravy.
Kitchen experiments are great but not for those days when your stomach screams of hunger and you're time bound, well. Here are our top 10 Veg Recipes under 30 minutes.