This super delicious condiment works as a perfect side dish for many delicacies.
In this article, we have shortlisted 5 South Indian accompaniments you must try at home. Making these accompaniments is quite a cakewalk, too. So, let's get started with the list.
South Indian Recipes: From vegetables, fruits and seasonal greens to local spices and herbs, you can find a gamut of local produce in these condiments. Here are some of our personal favourites.
South Indian cuisine is abound with lip-smacking condiments, peanut chutney being one of them. This earthy treat is often paired with idli, idiappams and dosa in Andhra Pradesh.
Feeling risque? Give yourself a sensory feast with this spicy Tomato Pachadi!
This quintessential South Indian condiment not only adds flavour to your food but also enhances the taste of the very tangy and spicy sambhar that naturally goes with it. So, without much ado, let's get ...
Pachadi is a traditional South Indian condiment that is usually paired with rice. Here's a delightful mango pachadi recipe for you to try this summer.
Chutneys offer bold and tangy flavours that complement the mild taste of dosas perfectly!