Yams

Chef Saransh Goila has shared a simple and quick recipe to make yam chips. Check out the recipe inside.

They are not as trendy as sweet potato or cassava, but yams have a fascinating part to play in Indian culinary stories.

Purple yams are packed with nutrients. The internet did not like this unhealthy yam recipe sold by a street food vendor.

Due to its nutty-sweet flavour, konfal (or purple yam) is used for preparing several sweet and savoury dishes.

The video begins with a person peeling a ratalu and slicing it into thin, long purple strips. Check it out below:

Smriti Irani took to Twitter to share a dish created by a 13-year-old chef from Nagaland, under the POSHAN Abhiyaan or National Nutrition Month.

Sweet potato recipes: With winter, come sweet potatoes.You may have often come across street hawkers selling this seasonal star steamed and spiked with some lime juice and chaat masala. Sweet potatoes steamed and spiked with ...

Often, my kind Gujarati neighbours send over a bowl, or I might pootle across to Soam restaurant, or trudge to Bhuleshwar's Hiralal Kashidas Bhajiawala, who supplies perhaps the best farsan I've tasted out of Gujarat.

Sameera Reddy shared a couple of recipes made using this nutritious vegetable in an Instagram video.

Garadu ki chaat is a popular street food in the city and a winter-special recipe. It features pan-fried pieces of garadu (yam) that are mixed with flavourful spices.