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Sticky Rum Chicken Wings Recipe
How to make Sticky Rum Chicken Wings
About Sticky Rum Chicken Wings Recipe: Cracker of a dish! Chicken wings are marinated, roasted and then flambeed with rum. Try out this recipe this christmas!
- Total Cook Time 50 mins
- Prep Time 15 mins
- Cook Time 35 mins
- Recipe Servings4
- Medium
Ingredients of Sticky Rum Chicken Wings
- 8 chicken wings without skin
- 150 gms hung curd
- 1/2 tsp chilli powder
- 1/2 tsp sweet paprika powder
- 1 tsp english mustard paste
- 1 tsp garlic paste
- to taste salt
- Olive oil- for marination
- 1 tsp garlic, chopped
- 10 ml rum
- 4 tbsp Bbq sauce
How to Make Sticky Rum Chicken Wings
HideShow Media1.
Mix together all the ingredients and marinate chicken wings in it for 2 hours or more.
2.
Now roast chicken wings in an oven.
3.
Take a pan, pour some oil and add some chopped garlic.
4.
When garlic gets brown, add 4 Tbsp. of barbeque sauce and cook for sometime.
5.
Now, add roasted chicken wings.
6.
Flambe with rum.
7.
Serve.